GIRAPANETTONI TRAY®

One tray for proving, baking and cooling panettone and colomba cakes upside down

The Girapanettoni® tray is Quadri's PATENTED system for handling panettone, colomba and other large enriched yeast-leavened cakes from proving to cooling on the same tray.

The adjustable skewers secure the paper baking moulds to the tray, allowing you to invert the products immediately after baking without further handling. Large perforations in the aluminium base promote airflow during baking and cooling and allow sugar pieces and residues to fall through.

Available in professional sizes of 60 × 40 and 80 × 60 cm, it can be used in rotary rack, static, deck and wood-fired ovens. Compatible with standard oven racks, racks with an inverting system and Quadri Girapanettoni systems.

INSERT SKEWERS WITH THE PAPER MOULDS EMPTY OR FILLED

WITH SKEWER RETAINING CLIPS

• VISIT THE SHOP