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Bakery & Pastry Technology

Professional equipment for panettone and pastry production

Come and visit us at SIGEP WORLD: 23–27 January 2027, Rimini. Hall D7, Stand 409.
SIGEP WORLDCome and visit us
23–27 JANUARY
RIMINI 2027
Hall D7
Stand 409

Select a category to explore our products.

Panettone

Trays, racks and accessories for baking and cooling panettone and colomba cakes.

Pandoro

Moulds for baking, inverting and releasing pandoro cakes.

Puff pastry

Trays for flat, evenly baked puff pastry, including filled pastries.

Quadri designs and manufactures panettone and colomba trays, oven racks and professional cooling systems for large enriched yeast-leavened cakes in Italy. Girapanettoni trays® hold the paper baking moulds in position so the products can be baked and inverted on the same tray. SMART Girapanettoni racks® for rotary rack ovens allow several trays to be inverted together after baking. Designed for professional pastry shops and bakeries, the range includes 60 × 40 cm and 80 × 60 cm sizes and larger MAXROTOR trays® to increase production capacity.